Garlic is great for you! Seventeen amino acids, at least 33 sulphur compounds, eight minerals (germanium, calcium, copper, iron, potassium, magnesium, selenium and zinc) and the vitamins A, B and C. But garlic itself contains no allicin, the powerful organosulphur compound found in Allimax. Garlic makes Allicin only once it's structure is ruptured and the two compounds alliin and allinase come into contact to form Allicin. Allimax contains bio-active stabilized Allicin!
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